Articles:
- 11/2023 Publishers Weekly, online November 11, 2023, print TBD: https://www.publishersweekly.com/9781423664888
- 1/2016: SLICE: Healthy Cafes, New Hampshire Magazine
- 12/2015: SLICE: World Holiday Food Traditions, New Hampshire Magazine
- 11/2015: SLICE: Prix Fixe Dinners, New Hampshire Magazine
- 10/2015: SLICE: Meals on Wheels, New Hampshire Magazine
- 9/2015: SLICE: Doughnuts Worth The Drive, New Hampshire Magazine
- 8/2015: SLICE: Culinary Blast From The Past, New Hampshire Magazine
- 7/2015: SLICE: Hot Dogs for National Hot Dog Month, New Hampshire Magazine
- 6/2015: SLICE: Five Great Ice Cream Stands, New Hampshire Magazine
- 5/2015: SLICE: Dishes Worth A Drive, New Hampshire Magazine
- 4/2015: SLICE: Great Places To Brunch In New Hampshire, New Hampshire Magazine
- 3/2015: SLICE: A Taste Of Ireland, New Hampshire Magazine
- 2/2015: SLICE: Chocolate Desserts To Die For, New Hampshire Magazine
- 1/2015: SLICE: Five Delicious Cheese Dishes, New Hampshire Magazine
- 12/2014: SLICE: Five Local Tea Shops, New Hampshire Magazine
- 11/2014: SLICE: Five Places To Find German Food in New Hampshire, New Hampshire Magazine
- 10/2014: SLICE: Where to Find German Food for Octoberfest, New Hampshire Magazine
- 9/2014: SLICE: Best Places to Find Local Grass Fed Beef in New Hampshire, New Hampshire Magazine
- 8/2014: SLICE: 5 Delicious Lobster Dishes, New Hampshire Magazine
- 7/2014: SLICE: 5 Unique Honey-Flavored NH Products, New Hampshire Magazine
- 6/2014: SLICE: Hot Sauces, New Hampshire Magazine
- 5/2014: BONJOUR PARIS: Tour de France and Zucchini Pie Recipe
- 5/2014: SLICE: French Pastries, New Hampshire Magazine
- 4/2014: SLICE: Goat Milk Products You Will Love, New Hampshire Magazine
- 3/2014: BONJOUR PARIS: Peaches and Cream Pie Recipe from Cuisine Niçoise
- 2/2014 SLICE: Gourmet Chocolates, New Hampshire Magazine
- 1/2014 SLICE: Gluten-Free Bread, New Hampshire Magazine
- 12/2013 SLICE: Food Gift Baskets, New Hampshire Magazine
- 11/2013 SLICE: Pasture-Raised Heritage Turkeys, New Hampshire Magazine
- 10/2013 SLICE: Great Pumpkin Dishes and Foods for Fall, New Hampshire Magazine
- 9/2013 SLICE: The Merrimack Premium Outlets Food Court, New Hampshire Magazine
- 8/2013 SLICE: Frozen Yogurt, New Hampshire Magazine
- 7/2013: Summer In A Glass, Let’s Entertain, Celebrate Magazine
- 7/2013 SLICE: Smoothies, New Hampshire Magazine
- 6/2013 SLICE: BBQ Love, New Hampshire Magazine
- 5/2013 SLICE: Prix-Fix, New Hampshire Magazine
- 4/2013 SLICE: Smoked Meats, New Hampshire Magazine
- 3/2013 SLICE: Maple Love, New Hampshire Magazine
- 2/2013 SLICE: Over The Top Desserts, New Hampshire Magazine
- 1/2013 SLICE: Reuben Sandwiches, New Hampshire Magazine
- 12/2012 SLICE: Holiday International Treats, New Hampshire Magazine
- 11/2012 SLICE: Thanksgiving Dinner, New Hampshire Magazine
- 10/2012: SLICE: Pad Thai, New Hampshire Magazine
- 9/2012: Feature: Let’s Hear It For Happy Hour, Hartford Magazine
- 8/2012 SLICE: Clam Chowder, New Hampshire Magazine
- 7/2012 SLICE: Hot Dog Stands, New Hampshire Magazine
- 6/2012 SLICE: Hamburger Heaven, New Hampshire Magazine
- 5/2012 SLICE: Cupcakes: Sweet Surrender, New Hampshire Magazine
- 4/2012 SLICE: Meatballs: A Love Story, New Hampshire Magazine
- 3/2012 SLICE: Irish Pubs, New Hampshire Magazine
- 2/2012 Quick Look: Chipotle Grill, New Hampshire Magazine
- 2/2012 SLICE: Valentine’s Day Ideas, New Hampshire Magazine
- 1/2012 SLICE: Farmstead Cheeses, New Hampshire Magazine
- 12/2011 SLICE: Great New Year’s Eve Destinations, New Hampshire Magazine
- 12/2011 Celery Salt: Stress Free Gifts To Make, New Hampshire Magazine
- 11/2011 Feature: Artisanal Bread From Orchard Hill, New Hampshire Magazine
- 11/2011 SLICE: Fireside Dining, New Hampshire Magazine
- 11/2011 Field Notes: A Return To An Authentic Past, New Hampshire Magazine
- 10/2011 “Cheese Making At Home“, New Hampshire Magazine
- 8/2011 “Field Notes: Chef Michael Webb”, New Hampshire Magazine
- 10/2010 “Quick Look: Cantine Restaurant,” New Hampshire Magazine
- 9/2006 Feature: “There’s No Place Like a Dream Home,” Home Living Connecticut
- 9/2006 Feature: “Planning For A Self-Financed Retirement,” CT Business Magazine
- 7/2006 Feature: “Renovations: Adding Comfort and Value,” Home Living Connecticut
- 6/2006 Feature: “Money Getting Dearer?,”, CT Business Magazine
- 9/2005 Feature: “A Bistro Majoring in French,” New Hampshire Magazine
- 5/2004 Tastes of New England Dining Review: Cafe at Noone Falls
- 5/2004 Tastes of New England Dining Review: Dolphin Striker Restaurant
- 4/2004 Tastes of New England Dining Review: The Fitzwilliam Inn
- 3/2004 Tastes of New England Dining Review: Jumpin’ Jay’s Fish Cafe
- 3/2004 Tastes of New England Dining Review: Leslie’s Tavern
- 2/2004 Feature: “Restaurants With Extraordinary Desserts,” New Hampshire Magazine
- 1/2004 Tastes of New Hampshire Dining Review: Pesce Bleu
- 12/2003 Tastes of New England Dining Review: Post Office Square Cafe
- 12/2003 Feature: “A Gastronomic New Year’s Eve”, New Hampshire Magazine
- 7/2003 Expert Picks, New Hampshire Magazine
- 6/2003 Gourmet Buzz, New Hampshire Magazine